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A History of Food
by Toussaint-Samat, Maguelonne
- Used
- Good
- Condition
- Good
- ISBN 10
- 1405181192
- ISBN 13
- 9781405181198
- Seller
-
Philadelphia, Pennsylvania, United States
Payment Methods Accepted
About This Item
Wiley-Blackwell. 2nd. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Synopsis
Translation of: Histoire naturelle & morale de la nourriture. Includes bibliographical references (p. 723-732) and index.
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Details
- Bookseller
- BooksRun (US)
- Bookseller's Inventory #
- 1405181192-11-1
- Title
- A History of Food
- Author
- Toussaint-Samat, Maguelonne
- Book Condition
- Used - Good
- Quantity Available
- 1
- Edition
- 2nd
- Binding
- Hardcover
- ISBN 10
- 1405181192
- ISBN 13
- 9781405181198
- Publisher
- Wiley-Blackwell
- Place of Publication
- Chicester, England
- This edition first published
- 2008-11
Terms of Sale
BooksRun
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About the Seller
BooksRun
Biblio member since 2016
Philadelphia, Pennsylvania
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