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A History of Food

A History of Food

A History of Food
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A History of Food

by Toussaint-Samat, Maguelonne

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  • Good
Condition
Good
ISBN 10
1405181192
ISBN 13
9781405181198
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About This Item

Wiley-Blackwell. 2nd. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported

Synopsis

Translation of: Histoire naturelle & morale de la nourriture. Includes bibliographical references (p. 723-732) and index.

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Details

Bookseller
BooksRun US (US)
Bookseller's Inventory #
1405181192-11-1
Title
A History of Food
Author
Toussaint-Samat, Maguelonne
Book Condition
Used - Good
Quantity Available
1
Edition
2nd
Binding
Hardcover
ISBN 10
1405181192
ISBN 13
9781405181198
Publisher
Wiley-Blackwell
Place of Publication
Chicester, England
This edition first published
2008-11

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BooksRun

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Philadelphia, Pennsylvania

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