The Blue Ribbon Country Cookbook ~ A New Standarad of American Cooking
by Diane Roupe
- Used
- Hardcover
- Condition
- As New/Very Good
- ISBN 10
- 1401603602
- ISBN 13
- 9781401603601
- Seller
-
post falls, Idaho, United States
Payment Methods Accepted
About This Item
U S. A.: Thomas Nelson. As New/Very Good. 2007. Hardcover. 1401603602 Oversized 884pp including index, metric conversion tables, and volume and weight measures Over 1,000 recipes and 100 techniques Dust jacket has a small tear on edge of jacket, otherwise jacket is fine Because of the size of this book-DOMESTIC ORDERS ONLY AND ONLY REGULAR MAILING IS AVAILABLE .
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Details
- Bookseller
- First Choice Books (US)
- Bookseller's Inventory #
- 93041
- Title
- The Blue Ribbon Country Cookbook ~ A New Standarad of American Cooking
- Author
- Diane Roupe
- Format/Binding
- Hardcover
- Book Condition
- New As New/Very Good
- ISBN 10
- 1401603602
- ISBN 13
- 9781401603601
- Publisher
- Thomas Nelson
- Place of Publication
- U S. A.
- Date Published
- 2007
- Keywords
- Cookery, american-, Midwestern, Style, Cookery-Middle, West
Terms of Sale
First Choice Books
If the book is not in the condition described in our listing we will refund the full sale price plus the shipping charge.
About the Seller
First Choice Books
Biblio member since 2005
post falls, Idaho
About First Choice Books
We carry a wide variety of books, specializing in history, childrens, vintage juveniles, technical, and scholarly editions.
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