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BIOTECHNOLOGY AND FOOD INGREDIENTS

BIOTECHNOLOGY AND FOOD INGREDIENTS

BIOTECHNOLOGY AND FOOD INGREDIENTS
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BIOTECHNOLOGY AND FOOD INGREDIENTS

by GOLDBERG, ISRAEL, WILLIAMS, RICHARD ,

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  • Hardcover
  • first
Condition
New/New
ISBN 10
0442002726
ISBN 13
9780442002725
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About This Item

Springer, 1991. 1st. Hardcover. New/New.

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Details

Bookseller
DELHI BOOK STORE IN (IN)
Bookseller's Inventory #
AME_9780442002725
Title
BIOTECHNOLOGY AND FOOD INGREDIENTS
Author
GOLDBERG, ISRAEL, WILLIAMS, RICHARD ,
Format/Binding
Hardcover
Book Condition
New New
Jacket Condition
New
Quantity Available
1
Edition
1st
ISBN 10
0442002726
ISBN 13
9780442002725
Publisher
Springer
Date Published
1991
Keywords
FOOD SCIENCE BIOTECHNOLOGY AND FOOD INGREDIENTS

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DELHI BOOK STORE

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