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World Food Cafe: Global Vegetarian Cooking

World Food Cafe: Global Vegetarian Cooking

World Food Cafe: Global Vegetarian Cooking
Stock Photo: Cover May Be Different

World Food Cafe: Global Vegetarian Cooking

by Chris Caldicott

  • Used
  • good
  • Hardcover
Condition
Good/Fair
ISBN 10
1579590608
ISBN 13
9781579590604
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About This Item

Soma Books, October 1999. Hardcover . Good/Fair. Based on ten years of world travel and 'trench time' in their own restaurant, the Caldicotts' World Food Cafe is divided into five sections: the Middle East, Africa, India, Southeast Asia, and Latin America. Each section includes an introduction to the region's cuisine, food customs, and preparation style based on the authors' firsthand experience. Next comes a generous selection of recipes, with suggestions for variations, and advice on combining dishes.<P>Some of the recipes are reassuringly familiar; others are more innovative, such as Red Jungle Curry of Vegetables in Fresh Ginger (Thailand) and Spicy Vegetable, Potato, and Cheese Empanadas (Peru). Emphasizing freshness and low-fat cooking methods such as stir-frying and steaming, these recipes will satisfy cooks who crave vegetarian fare that's both healthy and flavorful. Two world travelers share a savory and eclectic collection of their favorite vegetarian dishes gathered from their journeys. 200 color photos. 100 recipes.

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Details

Bookseller
A Cappella Books US (US)
Bookseller's Inventory #
315311
Title
World Food Cafe: Global Vegetarian Cooking
Author
Chris Caldicott
Format/Binding
Hardcover
Book Condition
Used - Good
Jacket Condition
Fair
Quantity Available
1
ISBN 10
1579590608
ISBN 13
9781579590604
Publisher
Soma Books
Place of Publication
San Francisco
Date Published
October 1999
Pages
192

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A Cappella Books

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