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The Cook's Encyclopedia of Wine

The Cook's Encyclopedia of Wine

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The Cook's Encyclopedia of Wine

by Stuart Walton

  • Used
  • good
Condition
Good
ISBN 10
0760742200
ISBN 13
9780760742204
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Saint Louis, Missouri, United States
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About This Item

Barnes & Noble. Paper Back. Good.

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Details

Bookseller
Dunaway Books US (US)
Bookseller's Inventory #
299121
Title
The Cook's Encyclopedia of Wine
Author
Stuart Walton
Format/Binding
Paper Back
Book Condition
Used - Good
Quantity Available
1
Binding
Unknown
ISBN 10
0760742200
ISBN 13
9780760742204
Publisher
Barnes & Noble
Place of Publication
New York
This edition first published
2003
Pages
256

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Dunaway Books

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About the Seller

Dunaway Books

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2011
Saint Louis, Missouri

About Dunaway Books

Dunaway Books is an absolutely necessary stop for the bibliophile on the Grand South Grand strip. Housed within an airy, spacious former gallery, we carry an unparalleled selection of fine used, out of print and rare volumes. Upon stepping into our store, you will find aisle after aisle of scrupulously collected books treating a broad variety of subjects in depth. We keep new small-press titles by local authors or about local subjects, children's books and shelves of CDs for music lovers. There is something here for everyone. Whether you have a few hours or just a few minutes to while away, Dunaway Books is designed to be an intellectually and creatively stimulating place for the scholar, the collector, and the good old-fashioned voracious reader.

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