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The Way to Cook

The Way to Cook

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The Way to Cook

by Child, Julia

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Condition
Acceptable
ISBN 10
0394532643
ISBN 13
9780394532646
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About This Item

Knopf. 1. Acceptable. Acceptable. Heavy wear. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported

Synopsis

“In her most creative and instructive cookbook, Julia Child distills a lifetime of cooking into 800 recipes emphasizing lightness, freshness, and simplicity. Chapters are structured around master recipes, followed by innumerable variations that are easily made once the basics are understood. For example, make Julia’s simple but impeccably prepared sauté of chicken, and before long you’re easily whipping up Chicken with Mushrooms and Cream, Chicken Provençale, Chicken Pipérade, or Chicken Marengo. Or master her perfect broiled butterflied chicken, and you’ll soon be including Deviled Rabbit or Split Cornish Game Hens Broiled with Cheese on your menu. Here home cooks will find a treasure trove of poultry and fish recipes, as well as a vast array of fresh vegetables prepared in new ways, along with bread doughs and delicious indulgences, such as Caramel Apple Mountain or a Queen of Sheba Chocolate Almond Cake with Chocolate Leaves. And if you want to know how a finished dish should look or how to angle your knife or to fashion a pretty rosette on a cake, there are more than 600 color photographs to entice and instruct you along the way. A brilliant, inspiring, one-of-a-kind, book from the incomparable Julia Child, The Way to Cook is a testament to the satisfactions of good home cooking.” - from publisher

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Details

Bookseller
BooksRun US (US)
Bookseller's Inventory #
0394532643-7-1-13
Title
The Way to Cook
Author
Child, Julia
Book Condition
Used - Acceptable
Quantity Available
1
Edition
1
Binding
Hardcover
ISBN 10
0394532643
ISBN 13
9780394532646
Publisher
Knopf
Place of Publication
New York, NY
This edition first published
September 18, 1989

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About the Seller

BooksRun

Seller rating:
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Philadelphia, Pennsylvania

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