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Insects as Sustainable Food Ingredients: Production, Processing and Food
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Insects as Sustainable Food Ingredients: Production, Processing and Food Applications Hardcover - 2016 - 1st Edition

by Aaron T. Dossey (Editor); Juan A. Morales-Ramos (Editor); M. Guadalupe Rojas (Editor)


Details

  • Title Insects as Sustainable Food Ingredients: Production, Processing and Food Applications
  • Author Aaron T. Dossey (Editor); Juan A. Morales-Ramos (Editor); M. Guadalupe Rojas (Editor)
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Pages 402
  • Volumes 1
  • Language ENG
  • Publisher Academic Press
  • Date 2016-07-11
  • Features Bibliography, Index, Maps
  • ISBN 9780128028568 / 0128028564
  • Weight 2.95 lbs (1.34 kg)
  • Dimensions 10.9 x 8.6 x 1 in (27.69 x 21.84 x 2.54 cm)
  • Library of Congress subjects Edible insects, Sustainability
  • Library of Congress Catalog Number 2016937816
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Insects As Sustainable Food Ingredients: Production, Processing and Food Applications
Stock Photo: Cover May Be Different

Insects As Sustainable Food Ingredients: Production, Processing and Food Applications

by Dossey, Aaron T. (Editor)/ Morales-ramos, Juan A. (Editor)/ Rojas, M. Guadalupe (Editor)

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Hardcover
ISBN 10 / ISBN 13
9780128028568 / 0128028564
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Academic Pr, 2016. Hardcover. New. 1st edition. 402 pages. 11.00x8.50x1.00 inches.
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$139.91
$12.88 shipping to USA
Insects as Sustainable Food Ingredients: Production, Processing and Food Applications
Stock Photo: Cover May Be Different

Insects as Sustainable Food Ingredients: Production, Processing and Food Applications

by Aaron T. Dossey

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780128028568 / 0128028564
Quantity Available
567
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Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Insects as Sustainable Food Ingredients: Production, Processing and Food Applications.
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$169.08
$10.29 shipping to USA
Insects as Sustainable Food Ingredients: Production, Processing and Food Applications
Stock Photo: Cover May Be Different

Insects as Sustainable Food Ingredients: Production, Processing and Food Applications

by Dossey, Aaron T. [Editor]; Morales-Ramos, Juan A. [Editor]; Rojas, M. Guadalupe [Editor];

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780128028568 / 0128028564
Quantity Available
5
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campbelltown, Florida, United States
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Description:
Academic Press. Hardcover. New. 11x8x1. Brand New Book in Publishers original Sealing
Item Price
$203.00
$20.00 shipping to USA