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The Art Of Eating

The Art Of Eating

The Art Of Eating

The Art Of Eating

by Fisher, M. F. K

  • Used
  • Paperback
Condition
Very Good+ with no DJ
ISBN 10
0394713990
ISBN 13
9780394713991
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Morganton, North Carolina, United States
Item Price
$9.41
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About This Item

New York: Vintage Books. Paperback. 1976. 8vo 749pp . Very Good+ with no DJ. Paper of text starting to brown. Contains five of the author's most famous books in one volume: How to Cook a Wolf; Consider the Oyster; Serve it Forth; The Gastronomical Me; and An Alphabet for Gourmets .

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Details

Bookseller
Chris Hartmann, Bookseller US (US)
Bookseller's Inventory #
028828
Title
The Art Of Eating
Author
Fisher, M. F. K
Format/Binding
Paperback
Book Condition
Used - Very Good+ with no DJ
ISBN 10
0394713990
ISBN 13
9780394713991
Publisher
Vintage Books
Place of Publication
New York
Date Published
1976
Keywords
Gastronomy
Bookseller catalogs
Cooking;

Terms of Sale

Chris Hartmann, Bookseller

All books subject to prior sale, returns accepted within 10 days with notification, if not as described. Prices net to all. METHODS OF PAYMENT: Check with order, U.S. bank funds only. I can also accept deposit or credit card payment through PayPal.��NC residents add 6.75% sales tax. SHIPPING: USPS 4th Class Media Mail: $7.00 minimum, some heavy books more, each additional book $4.00. Priority Mail: $12.00 minimum, many books more, depending on weight and your postal zone; please ask for exact amount. FOR ALL NON-U.S. SHIPMENTS, INQUIRE FOR EXACT SHIPPING COSTS. Also inquire for Fedex, or other special handling.

About the Seller

Chris Hartmann, Bookseller

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2002
Morganton, North Carolina

About Chris Hartmann, Bookseller

We do business by mail order only and do not have an open shop

Glossary

Some terminology that may be used in this description includes:

Good+
A term used to denote a condition a slight grade better than Good.

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