Skip to content

The French Menu Cookbook

The French Menu Cookbook

Click for full-size.

The French Menu Cookbook

by Olney, Richard

  • Used
  • Fine
  • Hardcover
Condition
Fine/Near Fine
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Skyway, Washington, United States
Item Price
$24.00$19.20
$4.60 Shipping to USA
Standard delivery: 5 to 10 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

London: Collins, 2002. New Edition. Crisp and unmarked, F/NF. Full blue cloth binding. 446pp. Introduction by Paul Bertolli. "The food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence.". Hard Cover. Fine/Near Fine. 8vo - 8" - 9" Tall.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Turn-The-Page Books US (US)
Bookseller's Inventory #
073048
Title
The French Menu Cookbook
Author
Olney, Richard
Format/Binding
Hardcover
Book Condition
Used - Fine
Jacket Condition
Near Fine
Publisher
Collins
Place of Publication
London
Date Published
2002
Size
8vo - 8" - 9" Tall

Terms of Sale

Turn-The-Page Books

Returns: All merchandise accepted for a book-price refund if put into the mail within 10 days of receipt by buyer, and in the same condition as received. Any books received in "not as described" condition can be returned for a full refund, including return shipping, within 30 days. In these extremely rare instances, please email us of intent to return so that we can most efficiently expedite matters.

About the Seller

Turn-The-Page Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Skyway, Washington

About Turn-The-Page Books

Customer service is our top priority! Susan is an ALA member librarian and lifelong book collector and enthusiast. Peter has happily spent over 30 years in the used book business. Books are well packaged to prevent damage in transit.

Glossary

Some terminology that may be used in this description includes:

Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...

This Book’s Categories

tracking-