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Garde Manger: The Art and Craft of the Cold Kitchen

Garde Manger: The Art and Craft of the Cold Kitchen

Garde Manger: The Art and Craft of the Cold Kitchen
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Garde Manger: The Art and Craft of the Cold Kitchen

by The Culinary Institute of America (CIA)

  • Used
Condition
UsedGood
ISBN 10
0471323675
ISBN 13
9780471323679
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Imperial, Missouri, United States
Item Price
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About This Item

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

Synopsis

Includes bibliographical references and index.

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Details

Bookseller
Off The Shelf LLC US (US)
Bookseller's Inventory #
4WILKM00IE59
Title
Garde Manger: The Art and Craft of the Cold Kitchen
Author
The Culinary Institute of America (CIA)
Book Condition
UsedGood
Quantity Available
1
Binding
Hardcover
ISBN 10
0471323675
ISBN 13
9780471323679
Publisher
Wiley
Place of Publication
Somerset, New Jersey, U.s.a.
This edition first published
September 27, 1999

Terms of Sale

Off The Shelf LLC

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Off The Shelf LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2021
Imperial, Missouri

About Off The Shelf LLC

Hello! We are a used book seller out of St Louis Missouri.

Glossary

Some terminology that may be used in this description includes:

Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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