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Simply Sensational Desserts

Simply Sensational Desserts

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Simply Sensational Desserts

by Payard, Francois

  • Used
  • Hardcover
Condition
See description
ISBN 10
0767903587
ISBN 13
9780767903585
Seller
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Melbourne, Victoria, Australia
Item Price
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About This Item

New York, USA: Broadway Books, 1999. New Hardcover. Payard, Francois. Simply Sensational Desserts: 140 Classic desserts for the home baker from New York's famous patisserie & bistro. Broadway Books: New York, USA 1999. 4to HC 236pp. (preface by Alain Ducasse; photography by Philippe Houze) OUT OF PRINT

Synopsis

François Payard is the chef and owner of Payard Pâtisserie and Bistro in New York City. He is the recipient of numerous national awards, including the 1995 James Beard Award for Pastry Chef of the Year. He was also named Pastry Chef of the Year by Bon Appétit in 1998. A native of Nice and a third-generation pâtissier, he and his wife, Alexandra, live in New York City.

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Details

Bookseller
Books for Cooks AU (AU)
Bookseller's Inventory #
9780767903585
Title
Simply Sensational Desserts
Author
Payard, Francois
Format/Binding
New Hardcover
Book Condition
Used
Quantity Available
1
Binding
Hardcover
ISBN 10
0767903587
ISBN 13
9780767903585
Publisher
Broadway Books
Place of Publication
New York, USA
Date Published
1999
Bookseller catalogs
Professional & Business;

Terms of Sale

Books for Cooks

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About the Seller

Books for Cooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Melbourne, Victoria

About Books for Cooks

Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.

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