Chocolate: A Global History (Edible)
by Sarah Moss; Alexander Badenoch
- Used
- Fine
- Hardcover
- first
- Condition
- Fine/Fine
- ISBN 10
- 1861895240
- ISBN 13
- 9781861895240
- Seller
-
Arlington, Virginia, United States
Payment Methods Accepted
About This Item
London: Reaktion Books, September 2009. Hardcover. First Edition. Fine book in a Fine jacket. Interior pristine. Spine straight and tight, tail lightly bumped. Jacket clean and bright. Not from a library. No remainder mark. Not clipped. 136 pages.
The authors recount the history of chocolate, which from ancient times has been associated with sexuality, sin, blood, and sacrifice. The first Spanish accounts claim that the Aztecs and Mayans used chocolate as a substitute for blood in sacrificial rituals and as a currency to replace gold. In the eighteenth century chocolate became regarded as an aphrodisiac--the first step on the road to today's boxes of Valentine delights. Chocolate also looks at today's mass-production of chocolate, with brands such as Hershey's, Lindt, and Cadbury dominating our supermarket shelves. Packed with tempting images and decadent descriptions of chocolate throughout the ages.
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Details
- Bookseller
- Books of the World (US)
- Bookseller's Inventory #
- RWARE0000004039
- Title
- Chocolate: A Global History (Edible)
- Author
- Sarah Moss; Alexander Badenoch
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine
- Jacket Condition
- Fine
- Quantity Available
- 1
- Edition
- First Edition
- ISBN 10
- 1861895240
- ISBN 13
- 9781861895240
- Publisher
- Reaktion Books
- Place of Publication
- London
- Date Published
- September 2009
- Pages
- 136
- Size
- 8vo
- Keywords
- chocolate, cocoa, cookery, cooking, food, gastronomy, history, sex
- Bookseller catalogs
- Cookbooks; History; Erotica;
Terms of Sale
Books of the World
About the Seller
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About Books of the World
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Remainder Mark
- Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Tail
- The heel of the spine.
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...