Description:
Paperback. Very Good.
Mastering The Art of French Cooking by Julia Child - 1966
by Julia Child
Similar copies are shown below.
Similar copies are shown to the right.
Mastering The Art of French Cooking
by Julia Child
- Used
Original book from original run. One of the most popular cookbooks around! Published in 1966. Many consider it to be one of the best cookbooks for French cooking ever. She became quite a media celebrity, including with a major movie about her.
Has some wear to dust cover including some curling at top and some discoloration. Overall pretty good shape for a book from the 60s.
Has some wear to dust cover including some curling at top and some discoloration. Overall pretty good shape for a book from the 60s.
- Bookseller Independent bookstores (US)
- Book Condition Used
- Quantity Available 1
- Edition 11th
- Date Published 1966
- Keywords julia child, child. cooking, french cooking, celebrity chef. cook book, rare book, 60s
We have 58 copies available starting at $4.52.
Mastering the Art of French Cooking, Volume 2: A Cookbook
by Beck, Simone
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
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$4.52
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$4.52
Mastering the Art of French Cooking: Volume 1
by BECK, Simone & CHILD, Julia
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780140467864 / 0140467866
- Quantity Available
- 2
- Seller
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GORING BY SEA, West Sussex, United Kingdom
- Item Price
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$4.70
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Description:
Paperback. Very Good.
Item Price
$4.70
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Mastering the Art of French Cooking
by Child, Julia
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Very Good Dust Jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
- Seller
-
Fond du Lac, Wisconsin, United States
- Item Price
-
$14.99
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Description:
New York, NY: Alfred A. Knopf, 2009. Hardcover. Very Good/Very Good Dust Jacket. 4to - over 9¾" - 12" tall. 716 pp. Tightly bound. Corners not bumped. Text is free of markings. No ownership markings. Very good dust jacket. Jacket not price clipped. This copy is the 2009 printing of the 2001 40th Anniversary Edition. The jacket is dark aqua with white and red type face.
Item Price
$14.99
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Mastering the Art of French Cooking: Vol.1
by Julia Child
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780241953396 / 0241953391
- Quantity Available
- 1
- Seller
-
Houston, Texas, United States
- Item Price
-
$21.95
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Description:
Penguin Books, Limited (UK), 2011-01-01. hardcover. Good. 9x6x1.
Item Price
$21.95
Mastering the Art of French Cooking
by Julia Child
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
-
$22.08
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Description:
Alfred A Knopf. hardcover. Very Good. Very good condition. Light wear.
Item Price
$22.08
Mastering the Art of French Cooking
by Julia Child
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Edition
- 16th
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
South Lyon, Michigan, United States
- Item Price
-
$22.00
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Description:
Alfred A Knopf, 1967. 16th. hardcover. Very Good. 10x7x1. 1969; illustrated cloth covered boards; wear and discoloration around edges; spine is sun faded; 4to,9 3/4" to 12" tall; Interior is clean and unmarked; 684 pages. Additional shipping charges may need to be requested due to size or weight of book.
Item Price
$22.00
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Mastering the Art of French Cooking: Vol.1
by Julia Child
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780241953396 / 0241953391
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$28.95
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Description:
Penguin Books, Limited (UK), 2011-03-01. Hardcover. Good.
Item Price
$28.95
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Mastering the art of French cooking
by Julia Child
- Used
- Fine
- Hardcover
- Condition
- Used - Fine
- Jacket Condition
- Near Fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
- Seller
-
Wake Forest , North Carolina, United States
- Item Price
-
$24.99
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Description:
Previously purchased - clearly never used - tight square spine, clean crisp pages, no writing or marks, no folded page corners. Dust jacket clean with no rips or creases. Not a remainder.
Item Price
$24.99
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook: Vol 1
by Beck, Simone
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
-
$20.04
Show Details
Description:
Hardback. Very Good.
Item Price
$20.04
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking: Vol.1
by Julia Child
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780241953396 / 0241953391
- Quantity Available
- 1
- Seller
-
Asheville, North Carolina, United States
- Item Price
-
$27.54
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Description:
Penguin Books, Limited (UK). hardcover. Good. 9x6x1. Volume 1, 24th printing, 1973 hc with worn dj, no marks or stains noted in text,AND AS ALWAYS SHIPPED IN 24 HOURS; and emailed to you a USPS tracking number on all orders; all books are sanitized and cleaned for your protection before mailing
Item Price
$27.54