Description:
Early English Text Society,, 1985. Hardcover Hardcover. Fine. Octavo. ix, 224pp. Original brown cloth with gilt titles. A fine copy. No jacket.
Stock Photo: Cover May Be Different
Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (Including the Forme of Cury) Hardcover - 1985
by Constance B. Heiatt (Editor); Sharon Butler (Editor)
Details
- Title Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (Including the Forme of Cury)
- Author Constance B. Heiatt (Editor); Sharon Butler (Editor)
- Binding Hardcover
- Edition First Edition
- Pages 224
- Volumes 1
- Language ENG
- Publisher Oxford University Press, USA, London
- Date April 18, 1985
- ISBN 9780197224090 / 0197224091
- Weight 0.9 lbs (0.41 kg)
- Dimensions 8.81 x 5.75 x 0.95 in (22.38 x 14.61 x 2.41 cm)
- Library of Congress subjects Manuscripts, Medieval - England, Cookery, English - Early works to 1800
- Library of Congress Catalog Number 85191416
- Dewey Decimal Code 641.594
More Copies for Sale
Stock Photo: Cover May Be Different
Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (Including the Forme of Cury)
by Constance B. Hieatt and Sharon Butler.
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780197224090 / 0197224091
- Quantity Available
- 1
- Seller
-
Aldeburgh, Suffolk, United Kingdom
- Item Price
-
$50.74$27.91 shipping to USA
Show Details
Item Price
$50.74
$27.91
shipping to USA
More Photos
Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (Including the "Forme of Cury") (Early English Text Society/Supplementary Series)
by Hieatt, Constance B. [Editor]; Butler, Sharon [Editor];
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- First Edition Thus
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780197224090 / 0197224091
- Quantity Available
- 1
- Seller
-
Chapel Hill, North Carolina, United States
- Item Price
-
$97.77$3.99 shipping to USA
Show Details
Description:
Oxford University Press, 1985-04-18. First Edition Thus. hardcover. Very Good. 5x0x8. Text is clean and unmarked, no highlighting, underlining or writing. Hard Cover. Brown cloth cover, gold lettering/ embossing, clean and bright, light edge/shelf wear. No jacket as issued. Binding is VG, solid, square. Photos are of actual book you will receive. 1985. Oxford University Press. Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (Including the "Forme of Cury") (Early English Text Society/Supplementary Series). A book that is currently Out-Of-Print, Uncommon, A First Edition, Collectable or Hard-to-find. Ships quickly and with care.
Item Price
$97.77
$3.99
shipping to USA
Stock Photo: Cover May Be Different
Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (including the Forme of Cury: Middle English Recipes - English Culinary ... English Text Society Supplementary Series)
- Used
- Hardcover
- first
- Condition
- Used - nrFine
- Edition
- 1st Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780197224090 / 0197224091
- Quantity Available
- 1
- Seller
-
WINTERTON, Lincolnshire, United Kingdom
- Item Price
-
$175.98$16.49 shipping to USA
Show Details
Description:
GB: Early English Text Society, 1985. Book is in nearly fine condition with only slightest signs of wear and/or age. . 1st Edition. Hardback. nrFine/No DW.
Item Price
$175.98
$16.49
shipping to USA
More Photos
Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (including the Forme of Cury (Early English Text Society Supplementary Series)
by Constance B. Hieatt
- Used
- good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- 1
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780197224090 / 0197224091
- Quantity Available
- 1
- Seller
-
Bellingham, Washington, United States
- Item Price
-
$197.50$3.99 shipping to USA
Show Details
Description:
Early English Text Society, 1985. 1. Hardcover. Good. Good+; Hardcover; Light overall wear to the covers with one minor blemish to the cloth covering near the bottom edge of the front cover; One small spot-mark to the top textblock, otherwise unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Brown cloth covers with title in gold lettering; 1985, Early English Text Society; 224 pages; "Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (including the Forme of Cury (Early English Text Society Supplementary Series)," by Constance B. Hieatt & Sharon Butler.
Item Price
$197.50
$3.99
shipping to USA
Curye on Inglysch : English culinary manuscripts of the fourteenth century (including the Forme of cury)
by Hieatt, Constance B.
- Used
- Hardcover
- Condition
- Used
- Edition
- Facsimile Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780197224090 / 0197224091
- Quantity Available
- 1
- Seller
-
Galway, Ireland
- Item Price
-
$234.00$28.95 shipping to USA
Show Details
Description:
London ; New York : Published for the Early English Text Society by the Oxford University Press, 1985. Facsimile Edition. Hardcover. Near fine copy in the original gilt-blocked cloth. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: vi, 224 pages, 1 unnumbered leaf of plates : illustrations ; 23 cm. Subjects: Cooking, English ; Early works to 1800.Manuscripts, Medieval England. Cookbooks Great Britain History 14th century. Genre: History. Language: English.
Item Price
$234.00
$28.95
shipping to USA
Stock Photo: Cover May Be Different
Curye on Inglysch
by Hieatt, Constance B & Butler, Sharon (ed)
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780197224090 / 0197224091
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
$177.26$26.72 shipping to USA
Show Details
Description:
London: Oxford University Press, 1985. Second-hand hardcover. Hieatt, Constance B & Butler, Sharon (ed). Curye on Inglysch: English culinary manuscripts of the C14th (including the Forme of Cury). Oxford University Press for the Early English Text Society: London, 1985. 8vo (220x140mm) cloth bds vi,[4],224,[6]pp. VG
Item Price
$177.26
$26.72
shipping to USA