The Encyclopedia of Fish Cookery
by McClane, A.J
- Used
- Fine
- Hardcover
- Condition
- Fine
- ISBN 10
- 0030154316
- ISBN 13
- 9780030154317
- Seller
-
Woodruff, Wisconsin, United States
Payment Methods Accepted
About This Item
Holt, Rinehart and Winston, 1977. Hardcover. Fine. De Zanger, Arie Photography. 511 pp Indexed. Blue hardcover; pressed title lettering and fish on front, white lettering on spine.Owner bookplate pasted ffep.. Minor dampstaining fep and ffep. PP. 324-330 have cooking stains. DJ: Chipping and small closed tear at front and back flap folds. Kitchen "grease" soiling top edge of back cover. Front cover soiled to lesser degree. Closed tears at head edge of spine hinges. "The ultimate one-volume publication on fish and shellfish for the table" 695 color photos, 352 recipes
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Details
- Bookseller
- Agood Book (US)
- Bookseller's Inventory #
- 000241
- Title
- The Encyclopedia of Fish Cookery
- Author
- McClane, A.J
- Illustrator
- De Zanger, Arie Photography
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine
- Quantity Available
- 1
- ISBN 10
- 0030154316
- ISBN 13
- 9780030154317
- Publisher
- Holt, Rinehart and Winston
- Place of Publication
- New York
- Date Published
- 1977
- Product_type
- 2
Terms of Sale
Agood Book
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Agood Book
Biblio member since 2018
Woodruff, Wisconsin
About Agood Book
Open 10-5 Wednesday through Saturday for readers, students, collectors, scholars, librarians. Books are categorized and alphabetized.
Glossary
Some terminology that may be used in this description includes:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Chipping
- A defect in which small pieces are missing from the edges; fraying or small pieces of paper missing the edge of a paperback, or...
- FFEP
- A common abbreviation for Front Free End Paper. Generally, it is the first page of a book and is part of a single sheet that...
- Bookplate
- Highly sought after by some collectors, a book plate is an inscribed or decorative device that identifies the owner, or former...
- Soiled
- Generally refers to minor discoloration or staining.