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The Uniform System of Accounts for Restaurants (8th Edition) by National Restaurant Association - 2012-12-17

by National Restaurant Association

The Uniform System of Accounts for Restaurants (8th Edition) by National Restaurant Association - 2012-12-17
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The Uniform System of Accounts for Restaurants (8th Edition)

by National Restaurant Association

  • Used
  • Paperback
Pearson, 2012-12-17. Paperback. Used:Good.
  • Bookseller Ergodebooks US (US)
  • Format/Binding Paperback
  • Book Condition Used:Good
  • Quantity Available 1
  • Binding Paperback
  • ISBN 10 0133142876
  • ISBN 13 9780133142877
  • Publisher Pearson
  • Date Published 2012-12-17
Servsafe Essentials
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Servsafe Essentials

by National Restaurant Association Staff

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780135026298 / 0135026296
Quantity Available
1
Seller
Mishawaka, Indiana, United States
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Pearson Education Canada. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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$5.00
Human Resources Management and Supervision : Competency Guide
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Human Resources Management and Supervision : Competency Guide

by National Restaurant Association Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780132222129 / 0132222124
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$5.00

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Description:
Pearson Education, Limited. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
$5.00
No image available

Servsafe Coursebook [6 E]

by National Restaurant Association

  • Used
Condition
UsedGood
Quantity Available
1
Seller
Imperial, Missouri, United States
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Description:
UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
Item Price
$5.00
Food Production
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Food Production

by National Restaurant Association Staff

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780135019344 / 0135019346
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$5.00

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Description:
Pearson Education, Limited. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
$5.00
Servsafe Essentials
Stock Photo: Cover May Be Different

Servsafe Essentials

by National Restaurant Association Staff

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780135026298 / 0135026296
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$5.00

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Description:
Pearson Education Canada. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
$5.00
Hospitality and Restaurant Management : Competency Guide
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Hospitality and Restaurant Management : Competency Guide

by National Restaurant Association Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780132414654 / 0132414651
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$5.00

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Description:
Pearson Education, Limited. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
$5.00
ServSafe Coursebook
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ServSafe Coursebook

by National Restaurant Association

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9781582803180 / 1582803188
Quantity Available
1
Seller
Memphis, Tennessee, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$5.49

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Description:
Natl Restaurant Assn, 2014-01-01. paperback. Acceptable. 8x0x11.
Item Price
$5.49
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Servsafe Coursebook #SSFCB

by National Restaurant Association

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9781582800158 / 1582800154
Quantity Available
1
Seller
Nashua, New Hampshire, United States
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$1.99

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Description:
Educational Foundation of the. paperback. Very Good. 10x8x1. May have highlighting or writing and wear to cover. May not include supplemental items like CDs or access codes. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
Item Price
$1.99
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ServSafe: Essentials

by Educational Foundation of the National Restaurant Association

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9781582800721 / 1582800723
Quantity Available
1
Seller
Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$5.99

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Description:
National Restaurant Association, 2002. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$5.99
Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

by National Restaurant National Restaurant Association

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780131380714 / 0131380710
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$5.99

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Description:
Pearson Education, 2010. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$5.99