Your Guide to Better Baking
by Ames, Mary Ellis
- Used
- Paperback
- Condition
- Very Good; Covers toned.
- Seller
-
Selkirk, New York, United States
Payment Methods Accepted
About This Item
Minneapolis: Pillsbury Flour Mills Company. Very Good; Covers toned.. 1941. Softcover. Photo-illustrated card covers with wire spiral binding. Promotional cookbook touting recipes using Pillsbury flour and other products. Color and black and white photos throughout. Front cover title is "Let's Bake": A Handbook of Baking. ; 96 pages .
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Details
- Bookseller
- Old Saratoga Books (US)
- Bookseller's Inventory #
- 48474
- Title
- Your Guide to Better Baking
- Author
- Ames, Mary Ellis
- Format/Binding
- Softcover
- Book Condition
- Used - Very Good; Covers toned.
- Quantity Available
- 1
- Binding
- Paperback
- Publisher
- Pillsbury Flour Mills Company
- Place of Publication
- Minneapolis
- Date Published
- 1941
- Weight
- 0.00 lbs
- Keywords
- 1940s Cookbooks, Vintage Cookbooks, BAKING Cookbooks
- Bookseller catalogs
- Cooking and Gastronomy;
Terms of Sale
Old Saratoga Books
We are happy to provide a refund within thirty days of the customer's receipt of any book(s) upon return of the book(s) to our shop.
About the Seller
Old Saratoga Books
Biblio member since 2005
Selkirk, New York
About Old Saratoga Books
Old Saratoga Books owners Dan and Rachel Jagareski have been selling books since 1996. After running an open shop for twenty years in the historic village of Schuylerville we now sell books online and at book fairs. We are members of the Independent Online Booksellers Association (IOBA). Our specialties include books about history, science, cooking, children's books, and the arts. Rachel is a graduate of the Colorado Antiquarian Book Seminar and has attended Rare Book School in Charlottesville, Virginia.